Kenya Washed AA Njuriga (2021)

Lemon sherbet, peach melba, double cream
On Sale
TOP LOT
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Bag Weight 60 KG BAG
Harvest Season 2021/22
Status Spot
Lot Number P8001296-15
  • 10 Bag(s)
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About This Coffee

This AA fully washed top lot is from Njuriga washing station in Nyeri county, in Kenya's central highlands. The station is part of the eponymous Njuriga Farmers' Co-operative Society and works with 470 member farmers cultivating an average of 0.5ha of coffee each.

Origin Kenya
Subregion Nyeri, Central Highlands
Harvest Season 2021/22
Producer Type Washing Station
Wet Mill Njuriga
Co-Op Njuriga Farmers' Cooperative Society Ltd.
Processing Washed
Growing Altitude >1800m
Plant Species Arabica
Variety Batian, Ruiru 11, SL28, SL34
Coffee Grade KEN CA WA AA TOP
Screen Size 18 Up
Soil Red, volcanic, sandy
Bag Weight 60 KG BAG
Bag Types Grain Pro / Ecotact

The Region

Nyeri County has cool temperatures and fertile central highlands, lying between the Eastern base of the Aberdare (Nyandarua) Range, which forms part of the Eastern end of the Great Rift Valley, and the Western slopes of Mt. Kenya. Nyeri town (county headquarters) acts as a destination for those visiting Aberdare National Park and Mt. Kenya.

The combination of fertile soil, seasonal rainfall and high altitude provide the ideal climate for coffees characterised by high acidity, full body and ripe fruit flavours. Due to the cool temperatures at altitude, particularly at night time, coffees from Nyeri tend develop and mature slowly producing very dense, hard beans high in acidity and complexity.

The Process

The coffee is wet processed, where the fully ripe cherries are:

• Pulped
• Fermented for 12 - 48 hours (depending on climatic conditions)
• Washed
• Dried slowly over 2 - 3 weeks on raised African beds until the moisture content is reduced to 10-12%.

The coffee is then processed at Othaya dry mill where it is rested in parchment for 3 weeks before being hulled, cleaned and graded by bean size. Finally, the coffee is carefully handpicked before being bagged in GrainPro for export from Mombasa.

  • Status Spot
  • Subregion Nyeri, Central Highlands
  • Producer Type Washing Station
  • Wet Mill Njuriga
  • Processing Washed
  • Bag Types Grain Pro / Ecotact
  • Plant Species Arabica
  • Variety Batian, Ruiru 11, SL28, SL34
  • Coffee Grade KEN CA WA AA TOP
  • Growing Altitude >1800m
  • Screen Size 18 Up
  • Origin Kenya
  • Warehouse Schwarze & Consort.
  • Co-Op Njuriga Farmers' Cooperative Society Ltd.
  • Soil Red, volcanic, sandy
  • On Sale Yes
  • Top Lot Yes
  • CTRM Contract Number P8001296-15
  • Price Per Kg €10.75